Join us for our Kick-off event!!!
August 5th 10am to 3 pm at the Ballard Farmer’s Market.
We’ll have chef demos, fruit smoothies, fun eat local t-shirts, local eating resources, and a gathering of local eating friends to trade ideas!!
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About us
- Sustainable Ballard is a non-profit organization developing a grassroots vision of sustainability for the community of Ballard.
Many thanks to everyone who helped to make our kick-off a wonderful event. We had a great time and talked to tons of people- some just starting to think about where their food comes from and others seasoned local eaters who shared lots of tips with us.
Special thanks to the chefs and farmers who donated time and fantastic food for our cooking demos:
Chefs
Seth Caswell, The Stumbling Goat http://www.stumblinggoatbistro.com
Lesa Sullivan, Lesa Cooks http://lesacooks.com/index.html
Zephyr Paquette, Tatood Food
Brad Hole, independant chef exraordinaire
Farms/ Local Food Suppliers
Oxbow Organic Farm http://www.oxbowfarm.org
Dog Mountain Farm http://www.dogmtnfarm.com
Rockridge Orchard http://rockridgeorchards.com
Tiny’s Organic Fruit http://www.ilovetiny.com
Foraged and Found Edibles